We are already past mid-october and I’m so sad cause cozy season is going by too fast! BUT, I got the perfect remedy for that and it’s cooking thousands and…
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Easy 20 minute vegan eggplant & peas curry
It had been a while I had not done such an easy recipe, specially such an easy curry recipe. Today it is no other than my eggplant & peas curry…
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Vegan Pineapple upside down cake – bake off challenge
Bakers (am I a baker? I guess if I bake… I’m a baker), on your marks, get set…BAKE ! Today’s recipe is last week’s technical challenge of the Great British…
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Vegan spicy stir-fried “chicken” (dak galbi)
Well, hello there. I hadn’t posted on tofucado (blog) for two weeks because it has been crazy! Job is insane these days and the whole world is also a bit…
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Easy creamy polenta with curry veggies & chickpeas
I discovered polenta when I came to France and it has grown on me. It is such a great thing to cook with (Even though it does take love, concentration…
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15 minute vegan creamy mushroom gnocchi
Summer is almost over and the hectic rhytm of the work schedule is going to hit us soon. It already hit me and I have the worst holiday nostalgia right…
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Simple everyday tofu stir-fry with spinach and mushrooms
Sometimes your fridge is looking a bit empty, sometimes you don’t really know what to do, but when that happens, a stir-fry is your solution. This everyday tofu stir-fry is…
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Summer vegan appetizers: tofu skewers
It’s summer, it’s bbq time and it is not the time for vegetarians to just eat grilled zucchini (well, you can do it if you want, no judging here). So,…
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Easy vegan spicy tteok stir fry with tofu
Today I want to show you an easy, super delicious, spicy korean recipe. If you don’t know this by now, I love korean food and there aren’t many vegan options…
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Lentil and spinach delicious veggie lasagna
Today is my birthday and I wanted to share the upgraded version of my lasagna recipe. I love lasagna. I love canneloni (will most likely eat those today to celebrate…
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