Back again with another delicious & traditional french recipe. This one is one of my favorite french recipes which is (almost) 100% vegan on its own! (only thing that isn’t…
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Vegan Apple Bundt Cake with caramel glaze recipe
Last week you got the announcement that tofucado will start being tofucado & books content. That means that from now on, tofucado will not only feature food but also books.…
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Making an effortless Dutch Oven Bread recipe
Happy 2021! I got this dutch oven (le creuset) as a gift during the holidays and let me tell you, it has not disappointed me. I have many recipes coming…
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Vegan spinach & tofu ricotta cannelloni for the holidays
Ever since I started tofucado I have wanted to post my favorite thing ever in this world (besides kimchi, choucroute and the million other things that I always state are…
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Two vegan pâtés for the holiday season
It is the season to have great food at all meals and what’s better than two vegan pâtés that are not only delicious but super easy to make? Well, I’m…
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Easy & Delicious vegan moussaka with tofu
I miss going to restaurants and I miss eating greek food. There is a greek restaurant that I love going to not too far from my place but because of…
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Simple and budget friendly vegan cauliflower dakgalbi
Dakgalbi used to be one of the things I ate all the time while I was in Korea, it was the perfect combination and honestly, heaven. Also, it was super…
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Vegan bean burgers with very simple ingredients!
It’s been a while I haven’t posted but I’m so excited for today’s recipe because it’s a very good one (I know I say that in almost all my posts…
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Vegan Doenjang jjigae (Korean soybean paste stew)
Korean cuisine is by far one of my favorite types of cuisine (mainly because it is cooked with tons of veggies, cabbage and well, it is spicy). Living in Seoul…
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Vegan braided matcha loaf – vegan bake off
Last week’s technical challenge was… something. I had never heard of that pudding thing they did but given that it is made with a lemon inside (and I’m allergic to…
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